| 1. | The starch-containing cells may also contain amorphous protein known as gluten .
含淀粉的细胞可能也含有无定形的蛋白质即谷蛋白--俗称面筋。
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| 2. | Rules for the inspection of vital wheat gluten meal for export
出口活性小麦谷朊粉检验规程
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| 3. | Hygienic standard for non - fermented bean products and gluten
非发酵性豆制品及面筋卫生标准
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| 4. | I don ' t eat any glutens or bread , so i ' ve lost some weight
我不吃麸皮和面包，所以我瘦了点。
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| 5. | Method for determination of wet gluten in flour
小麦粉湿面筋测定法
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| 6. | Method for determination of dry gluten in flour
小麦粉干面筋测定法
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| 7. | No added suger , starch , yeast gluten , flavour or preservatives
不添加糖，淀粉,发酵粉或者防腐剂
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| 8. | Industrial development of a new strong gluten wheat variety zhengnong
小麦新品种洛麦一号的选育
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| 9. | Tear up the black fungus , oil gluten and green peppers
冬笋青椒胡萝卜油面筋炸马铃薯各25克
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| 10. | Conclusion : gluten sensitivity is not associated with ms in iran
结论粘胶质感光性与伊朗ms无关。
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